Nutrition & Allergens Information

Xpress Burgers is committed to the safety of customers with food allergies. All allergen information is based solely on ingredient lists and specifications provided by our suppliers. We do not perform independent laboratory testing or verification. Despite staff training and efforts to minimize cross-contact, the risk of allergen exposure due to shared preparation areas exists. Supplier formulations may change without prior notice. Customers with allergies should exercise caution and inform staff prior to ordering. Xpress Burgers and its affiliates disclaim liability for any allergic reactions or adverse effects arising from consumption or contact with our products.

Recommended limits for a 2,000-calorie daily diet are 20 grams of saturated fat and 2,300 milligrams of sodium. Nutrition information is derived from manufacturer data, reputable sources, and standard nutritional analysis tools. No independent laboratory testing has been conducted. Since menu items are hand-prepared and portion sizes may vary, nutritional values are estimates and provided for informational purposes only.

We do our best to provide accurate information, but nutrition and allergen details may vary due to how items are prepared or sourced. This information is not medical or legal advice. If you have specific health or dietary needs, please speak with a healthcare professional and let our staff know before ordering. By enjoying our food, you understand and accept that there may be some risk of allergen exposure or nutritional differences. Xpress Burgers is not responsible for any reactions or health concerns, except where required by law. This does not affect your rights in cases of gross negligence or misconduct.